TRAVELERS Thali House
Phone us at 206-329-6260
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The word “thali” refers to the platter that holds an array of individual dishes that make a complete Indian meal (no need to order a la carte!). Our thali menu changes monthly to feature dishes appropriate to the season, and to use what’s best in the market. Meals are served on traditional stainless steel thali plates.
What's a Thali?
Our Menu
Hours and Contact Info.
In addition to our monthly special thali
we feature other delicious Indian vegetarian dishes and changing specials. Try our famous chai with Indian sweets and namkeens (salty snacks), or sip one of our many exotic teas and tisanes. Wine and beer and Indian soft drinks are also available.
[see menu]

Open
Wednesday thru Friday 5pm-9pm
Saturday & Sunday 12 noon-9pm
CLOSED MONDAY & TUESDAY

SORRY, NO RESERVATIONS​
Phone 206-329-6260.
[see map]
KHAMAN DHOKLA - steamed, savory, chickpea flour "cake" with fried seeds, chilies, coconut, lime juice
Photo: A. Kornmesser, 2017
CARROT SAMBHARO SALAAD - grated carrot, quick-fried with asafoetida, chilies and turmeric
Photo: A. Kornmesser, 2017
MUTHIA BAFELA - lauki gourd with besan and wheat flour, steamed then fried with sesame seed
Photo: A. Kornmesser, 2017
TRAVELERS THALI HOUSE
2524 Beacon Ave South
Seattle, WA  98144

206-329-6260
Contact Us


April's Thali - North Indian Favorites
TARKA DAL
three kinds of dal, onions & spices
MATAR PANEER
peas & paneer cheese in a rich, spicy gravy
CAULIFLOWER CURRY
'gobi masala' with fresh tomato, ginger, cumin
GREEN BEAN & POTATO SABZI
pan-fried with mustard oil, garlic & red chilies
CHOPPED SALAAD
shredded cabbage, carrot, lime juice, cilantro
DAHI VADA
urad dumpling in yogurt with chutneys
...and more!
March 2017
March 2017
March 2017